Nebraska Extension educators share recommendations for crops impacted by fire damage, highlighting grain and feed options for unharvested corn, what to expect of soil nutrient loss and techniques to avoid soil erosion.
As of Oct. 23, soybean harvest was at 93%, well ahead of both last year and the five-year average. Dry edible beans and winter wheat are also nearly finished with harvest, while corn and sorghum are now over 50% done.
More than 100 government, industry and academic leaders will share insights on commodity and food price outlooks, U.S. and global agricultural trade developments, supply chain disruptions, and innovations to mitigate impacts of climate change.
Due to ongoing extreme drought conditions, grazing needs are substantial this year. The Crop Residue Exchange helps facilitate a forage rental partnership between producers that can benefit both parties.