Organic Farming in Nebraska
Nebraska farmers wanting to diversify their farming system and gain a higher price may include organic production of crops or livestock.
The University of Nebraska has a rapidly expanding research program focused on organic farming and Nebraska Extension has published a series of resources to aid beginning organic farmers. They include:
For more information on this and related topics see:
Contributors represent many departments on campus and numerous partner organizations.
Visit our research page to explore past, current, and future projects and opportunities. Other Resources
Nebraska Extension's workshop "Starting an Organic Grain Farming Operation — What You Need to Know" on Tuesday, Jan. 30, 2024 is free to the public with pre-registration.
October 12, 2023
Experts will review vital information for producers interested in transitioning to organic production of corn, soybeans, wheat, grain sorghum and forage crops.
June 29, 2023
UNL faculty members are currently developing a new online ag course, producer guide and website to help Nebraskans who want to transition to organic production.
Several local organic farmers who utilize flame weeding will share their experiences with the technique during the workshop Aug. 15 at the Eastern Nebraska Research, Extension and Education Center.
June 27, 2023
The workshop will feature demonstrations on how to do proper flaming to control over 10 major Midwestern weeds in field corn, sweet corn, popcorn, soybean, sorghum, sunflower and wheat.
Flame weeder equipment is used on a field during a Systems Approach to Weed Control workshop. (Photo courtesy Nebraska Today | James Huenefeld)
January 19, 2023
Free to attend, the conference will feature sessions on farm financial and transition planning, farm skills, field crops, livestock, farm and food policy, and more.
December 16, 2022
In Nebraska, organic crop production is slightly up despite the number of operations decreasing since 2019.