With many wheat fields planted later than normal due to rain, stands are not as competitive with weeds and younger plants may be susceptible to herbicide injury, making a good weed management plan even more important this year.
Manure has value. That value may result from improvements in soil quality, increases in yield, and replacement of commercial nutrient required for crop production. This article focuses on the economic benefits of manure.
Dean Stevens well knows the value of getting a bird’s-eye view of his crops to assess plant health, wind damage, and pest threats. Now, with the support of an NCR SARE grant, this southeast Nebraska farmer is using a drone outfitted with crop sensors to assess corn nitrogen needs and respond with variable rate in-season applications.
Soybean crops in highly productive fields demand more nitrogen than natural sources alone can supply, says a new study from University of Nebraska-Lincoln and Argentine researchers. In fields with the potential to produce 80-90 bushels per acre, researchers found fertilizer increased yields by up to 10 bushels per acre.
Nitrogen is a key factor in farm management and economics. One of the most expensive inputs for corn production, it can be easily lost to the environment. One avenue for losing N, as nitrous oxide, has an impact on our climate as a greenhouse gas. Successful strategies for reducing N losses, especially as nitrous oxide, benefit both farmers and the environment.
Fertilizer, one of the major costs in crop production, changes more in price each year than many other input costs. This articles addresses how farmers can reduce their fertilizer costs by selecting the most economical source for the fertilizer they need.