Dry Beans

Figure 1. Dry bean harvest underway in the Nebraska Panhandle Wednesday, Oct. 18. (Photo by Gary Stone)
Figure 1. Dry bean harvest underway in the Nebraska Panhandle Wednesday, Oct. 18. (Photo by Gary Stone)

Crop Update from the Panhandle October 19, 2017

Recent dry weather opened up dry bean harvest, but slowed sugar beet harvest in the Nebraska Panhandle. Dry bean harvest should be 80%-90% complete by the end of the week.

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Figure 1. A grower using a Picket combine, specifically designed to harvest dry beans, and his regular combine took advantage of favorable conditions Sept. 30 to harvest dry beans in the Nebraska Panhandle. While conditions have generally been wet, this day there was little or no wind, and the dust hung in the air throughout the field. (Photo by Gary Stone)

Precipitation Slows and Complicates Dry Bean Harvest October 6, 2017

Dry bean harvest in the Panhandle is going slow this season. In most years, dry bean harvest is completed by the end of September; however, this year precipitation events over the last several weeks have slowed harvest and have now brought it to a standstill.

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Nevin Lawrence speaking at 2016 Nebraska Dry Bean Field Day
Figure 1. The 2017 Dry Bean Field Day offers updates on the latest western Nebraska research. In this file photo Integrated Weed Management Specialist Nevin Lawrence talks about pigweed control in dry beans at the 2016 Dry Bean Field Tour at the Panhandle Research and Extension Center. (Photo by David Ostdiek)

Annual Nebraska Dry Bean Field Tour set for Aug. 22 August 9, 2017

Direct harvest, weed management, irrigation, genetics, disease control, and the economy are among the timely topics to be covered during the 2017 Dry Bean Field Tour, scheduled for August 22 at the University of Nebraska Panhandle Research and Extension Center in Scottsbluff.

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Dry bean direct harvesting
Figure 1. Direct harvesting dry beans equires just one trip through the field at harvest, while the more traditional process requires a windrowing and a harvest trip. compared to more traditional harvesting methods.

Are You Planning to Direct Harvest Dry Edible Beans? May 18, 2017

Successful direct harvesting of dry edible beans begins with proper seed selection and a level field this spring. See what to consider to help ensure minimal yield loss in making the change.

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dry beans

Dry Bean Growers Event Feb. 7 in Gering January 26, 2017

Nebraska’s Bean Day will feature research updates from University of Nebraska-Lincoln faculty and reports from the national and Nebraska dry bean producer groups.  The event will be February 7 at the Gering Civic Center in Gering, beginning with registration at 12:30 p.m., the Nebraska Dry Bean Grower’s Association Annual Meeting from 1 to 1:30, and research and program updates afterward.

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Ron  Yoder, IANR Interim Vice Chancellor of the Institute of Agriculture and Natural Resources, and Carlos Urrea, UNL dry bean breeding specialist at the Panhandle REC
Carlos Urrea (right) is presented the Omtvedt Innovation Award by Ron Yoder, IANR Interim Vice Chancellor of the Institute of Agriculture and Natural Resources.

Panhandle Dry Bean Breeding Specialist Receives Omtvedt Award December 15, 2016

Carlos Urrea, associate professor and dry bean breeding specialist at the Panhandle Research and Extension Center, recently was presented the Omtvedt Innovation Award from the University of Nebraska-Lincoln Institute of Agriculture and Natural Resources.

The award recognizes IANR faculty who demonstrate exceptional abilities and innovation.

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Figure 1. Direct harvesting of dry edible beans in the Nebraska Panhandle.
Figure 1. Direct harvesting of dry edible beans in the Nebraska Panhandle.

Direct Harvest of Dry Edible Beans September 28, 2016

If you’re in the midst of harvesting dry edible beans and considering how to improve harvest efficiencies, you may want to take a second look at transitioning to a direct harvest system.

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Dry Bean Production in Nebraska - The Early Years August 4, 2016

The authors look at the early history of Nebraska's dry bean industry from initial (and low-yielding) production in 1895 to its growth through marketing contracts and new processing facilities in the mid 1930s.

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