Carlos Urrea, dry bean breeding specialist at the Panhandle Research and Extension Center in Scottsbluff (center, in red shirt), stands in a hail-damaged dry bean variety plot at the Panhandle Center, during the annual Panhandle Ag Research and Technology Tour (PARTT) in August 2019.
Carlos Urrea, dry bean breeding specialist at the Panhandle Research and Extension Center in Scottsbluff (center, in red shirt), stands in a hail-damaged dry bean variety plot at the Panhandle Center, during the annual Panhandle Ag Research and Technology Tour (PARTT) in August 2019.

2019 Nebraska Dry Edible Bean Trial Results

December 16, 2019
Results of the 2019 variety trials for dry edible beans conducted by the University of Nebraska Panhandle Research and Extension Center have been posted on the Nebraska Extension CropWatch website.

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A comparison of the bacteria that cause bacterial wilt of dry beans and Goss’ wilt of corn. The rods of Curtobacterium (left) in the dry bean wilt pathogen are shorter and fatter than the Goss’ wilt pathogen, Clavibacter (right).
Figure 1. A comparison of the bacteria that cause bacterial wilt of dry beans and Goss’ wilt of corn. The rods of Curtobacterium (left) in the dry bean wilt pathogen are shorter and fatter than the Goss’ wilt pathogen, Clavibacter (right).

Puzzling Out Two Closely Related Corn, Dry Bean Diseases

October 24, 2019
Two closely related plant diseases — one in corn and the other in dry bean — have followed similar, but somewhat perplexing patterns of appearing, disappearing, and then resurging as a serious threat to crop yield. A UNL researcher looks at factors affecting the cycle and whether it can be predicted.

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USDA Funds 13 Specialty Crop Projects in Nebraska

October 8, 2019
From dry beans to honey, specialty crops are an important part of Nebraska agriculture. This week USDA awarded nearly $675,000 for projects designed to strengthen the specialty crop industry in Nebraska.

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Dry bean harvest underway in the Nebraska Panhandle

Dry Bean Harvest in the Nebraska Panhandle

September 26, 2019
Dry bean harvest is well underway in the North Platte River Valley where yields are down in areas that faced significant challenges this summer, as well as areas with sufficient water and no hail.

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Pinto beans
Nebraska ranks second in production of dry edible beans; however, this year drought and hail took a toll on dry edible beans in western Nebaska. For those harvests that don't meet the grade for human consumption, livestock feed may be an option.

Incorporating Drought or Hail Stricken Dry Edible Beans in Livestock Feed

August 28, 2019
In some areas of western Nebraska hail and drought took a toll on dry edible beans this year, reducing the feasability of harvesting them for rigorous human consumption standards. Consider these other options for their use.

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Dry edible beans being cooked to test various variety attributes, including cooking time

When Developing New Lines of Dry Edible Beans, Cooking Time Matters Too

March 8, 2019
When breeding new lines of dry edible beans, disease resistance, drought tolerance, and plant architecture can be observed in the field, but measuring cooking time is a chore for the laboratory. Cooks prefer varieties that cook in 30-45 minutes.

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USDA Reports NE Corn and Soybean Production Hit Record Highs

February 8, 2019
Corn for grain production and soybean set record highs in 2018, according to the end-of-year report from USDA. See how all major crops in Nebraska fared.

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Dry edible beans

Dry Edible Bean Day Set for Feb. 12 at Gering

January 29, 2019
Featured at this event are an address by the Nebraska Director of Agriculture, presentations by dry bean processors, and updates from university researchers and the Nebraska Dry Bean Commission.

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