Grain Marketing Lingo: Common Phrases
February 18, 2021
Nebraska Extension educators break down the meaning of common phrases in commodity marketing for a simpler approach to selling your crops.
Grain Marketing Lingo — Trading Codes
February 2, 2021
Confused by trading codes? Extension educator Jessica Groskopf sheds light on what each code component represents in a contract — and what it means for your grain marketing strategy.
Innovative Youth Corn Challenge 2.0: Registration Open
January 15, 2021
This year's Nebraska Innovative Youth Corn Challenge will feature new tasks designed to challenge participants with real-world scenarios of corn production practices and issues.
Managing Diseases Starts NOW with Seed Selection
November 19, 2020
Now is the perfect time to think about how you can minimize diseases next growing season. Planting disease-resistant hybrids and varieties may be a more economical way to manage certain diseases, reduce disease severity and reduce dependence on pesticides.
Herbicides for Corn, Dry Bean Rotation in Nebraska
November 6, 2020
Corn is the most common rotational crop planted the year before dry bean in western NE. However, herbicide programs must be chosen with foresight as many corn herbicides can injure dry beans the next season due to crop rotation restrictions.
Nebraska Harvest Continues Ahead of Average
October 29, 2020
Corn harvest was 76%, soybean harvested was 97% and sorghum harvest was 82%, each well ahead of last year and the average. Winter wheat planted was 98%, but condition was rated 43% good to excellent according to the USDA's National Agricultural Statistics Service.
2020 Corn Hybrid Trial Data Available
October 29, 2020
This year, the Nebraska State Variety Trial team resumed corn hybrid trials. These were planted at four rainfed sites (Saunders, Clay, Perkins, and Cheyenne counties) and two irrigated sites (Clay and Perkins counties).
Nebraska Crop Progress and Condition for Oct. 11
October 11, 2020
Corn harvested was 34% which is ahead of average, while soybean harvest was well ahead of average at 82%, according to the USDA's National Agricultural Statistics Service. Winter wheat was 89% planted and 60% emerged. Sorghum harvested was 31% and dry edible beans harvested was 87%.