77% of Corn, 94% of Soybeans Now Harvested
November 13, 2018
See more of the USDA NASS report on Nebraska harvest progress and wheat emergence and condition.
Q&A: When Does Soybean Seed Treatment Pay?
November 8, 2018
A farmer who is ordering soybean seed this fall asks "At $20 per unit, when does soybean seed treatment pay?" Here's what to consider when deciding whether to order fungicide and insecticide treatments for your soybean seed this year.
USDA Forecasts Record Nebraska Corn and Soybean Yield and Production
November 8, 2018
Based on November 1 conditions, Nebraska's 2018 corn crop is forecast at 1.80 billion bushels, up 7% from last year's production. Soybean production is forecast at 345 million bushels, up 6% from last year.
Soybean Gall Midge: Adult Stage Identified
November 7, 2018
The adult of the soybean gall midge, a new pest in north central US soybean production, has now been verified, allowing growers to add a new photo to their "Most Wanted" list for spring scouting.
Soybean Harvest at 90%; Corn at 65%
November 5, 2018
By late Sunday, 65% of Nebraska's corn had been harvested, equal to last year, and behind 72% for the five-year average. Soybean harvest was 90% done, near 94% last year, and behind the five-year average of 96%.
Is Late Season N Fertilization Warranted for Irrigated Soybean in Western Nebraska?
November 2, 2018
On-farm research trials were conducted in three southwest Nebraska counties to study whether a late season N application during the pod setting and seed filling phases would increase soybean yields.
How Crop Insurance May Soften the Blow of Low Quality Soybeans
October 24, 2018
Crop insurance is typically thought of as protecting against low yields and/or revenue, but it can also protect against low quality. With soybeans four types of discounts are considered.
Can Damaged or Discolored Soybeans be used as Cattle Feed?
October 24, 2018
Quality issues with soybeans this year are leading some growers to seek alternative markets. Damaged or discolored whole, raw soybeans can be a good protein source for cattle and provide a market option for growers.