Main Factors Influencing Yellow Field Pea Protein Content in Nebraska
January 23, 2020
Yellow field peas (Pisum sativum L.) recently gained popularity across Nebraska due to their rotational benefits and increase in consumers' demand for plant-based alternatives to meat and dairy products.
Update: Yield and Water Use of Field Peas and Chickpeas Under Irrigation
November 7, 2019
Research in southwest Nebraska looks at potential water savings from adding field peas and chickpeas in corn-soybean rotations where irrigation water is limited. Both pea crops efficiently used early-season precipitation for good yields.
Yield and Water Use of Field Peas and Chickpeas Under Irrigation
November 7, 2019
In southwest Nebraska, irrigating corn and soybeans with limited water is challenging due to typically dry weather conditions and high crop water use (i.e., evapotranspiration or ET) in July and August.
Field Pea and Chickpea Germination and Yield as Affected by Tillage
October 17, 2019
Research conducted with field peas and chickpeas near Grant found that yield increased slightly with the use of tillage; however, tillage was not recommended for dryland and semi-arid conditions.
Study of Wheat Behind Field Peas, Chickpeas, Soybeans and Fallow
October 4, 2019
Field demonstration plots near Grant compare water availability, crop water use efficiency, yield, and other factors when wheat is planted after fallow, field peas, chickpeas, and soybeans.
Results from the Nebraska Pulse Crops Checkoff Survey
September 26, 2019
Should a Pulse Crops Checkoff be established in Nebraska and, if so, how should it be structured. This report looks at the results of a survey on the topic issued earlier this year to pulse crop growers.
UNL High Plains Ag Lab Field Day June 20
June 14, 2019
The University of Nebraska-Lincoln High Plains Ag Lab Field Day, scheduled for Thursday, June 20, will highlight UNL research on dryland crops, especially field pea and winter wheat, as well as grazing and forages.
Yield and Water Use of Field Peas and Chickpeas Under Irrigation
March 21, 2019
This study, conducted in southwest Nebraska, investigated the feasibility of field pea and chickpea production under irrigation and evaluated their potential for water conservation in irrigated cropping systems.