To All the Wheats That I Have Known
September 2, 2020
Veteran wheat specialist Stephen Baenziger reflects on 34 years of developing wheat varieties in his role at the University of Nebraska-Lincoln.
Winter Wheat Varieties With an East and South Central Nebraska Fit
September 1, 2020
Variety selection and disease management in this higher rainfall region of Nebraska are the two most important management factors driving yield.
Winter Wheat Economics in Nebraska
September 1, 2020
Including winter wheat in the cropping system does not appear to be a profitable decision when one only examines the production costs and expected returns. Generally, there are additional production and economic benefits (35 to 100 bushels per acre increase in corn or grain sorghum yield) that should be considered.
Reducing Yield Loss in Wheat Through Fungicide Seed Treatments
September 1, 2020
Three strategies can be used in combination to manage seed transmitted fungal diseases of wheat: fungicide seed treatments, use of clean seed, and planting resistant varieties.
Wheat Stem Sawfly in 2020
September 1, 2020
This article provides a brief background on how the wheat stem sawfly arrived here, ideas on how we might manage it in Nebraska and thoughts on why we saw reduced damage in some regions while others had the most damage they have ever seen.
Corn, Soybean Condition Declines, but Progressing Well
August 27, 2020
Corn condition is rated 66% good to excellent, down from 73% the previous week, with 96% dough and 60% dented. Soybean condition is rated 71% good to excellent, down from 76% the previous week, with 98% setting pods and 5% dropping leaves.
USDA Crop Progress Report, Aug. 17
August 17, 2020
Corn condition is rated 73% good to excellent, 88% dough and 29% dented. Soybean condition is rated 76% good to excellent, 90% setting pods and 2% starting to drop leaves. Dry edible beans are rated 69% good to excellent, 83% setting pods and 7% dropping leaves, according to the USDA's National Agricultural Statistics Service.
Spring Wheat Research in Western Nebraska
August 13, 2020
Many farmers view spring wheat as a rotational crop with a purpose to break the weed and pest cycles, build up the residue cover and increase yield of corn the following years.