This study was conducted from 2010 to 2015 to evaluate effects of row spacing on switchgrass forage yield. It compared two varieties: ‘Shawnee’ an upland ecotype, and ‘Kanlow x Summer HP1 NETO2 C1’, an experimental lowland ecotype later released as ‘Liberty’.
This Nebraska student study of how cover crops planted pre- and post-harvest affected soil erodibility found that the amount of water-stable aggregates and biomass production increased with pre-harvest planting.
This student study of a four-year research project found cover crops may significantly improve soil aggregation and particulate organic matter concentration in the short-term, which suggests the potential for cover crops storing soil carbon in the long term.
For some plants — like corn — below-zero temperatures trigger a cascade of lethal damage. For others, the damage isn't permanent. UNL biochemist Rebecca Roston is working to identify key properties so one day more freeze-tolerant crops might be developed.
When breeding new lines of dry edible beans, disease resistance, drought tolerance, and plant architecture can be observed in the field, but measuring cooking time is a chore for the laboratory. Cooks prefer varieties that cook in 30-45 minutes.
Based on Nebraska research and a review of findings from other studies, best management practices for crimping rye before planting soybean or green bean are explored. Data on degree of weed control and soybean yields are included.