Nebraska Agriculture a Leader in the Region and the Country
March 2, 2023
UNL agricultural economics experts shed light on the impact of Nebraska agriculture in the United States.
Producer Perspectives: Farm and Ranch Transition and Succession
March 2, 2023
Nebraska Extension Educator Allan Vyhnalek interviews two families currently going through the process of transition and succession of their operations.
Producer Perspectives: Preparing to Capitalize On and Survive the 2023 Growing Season
February 16, 2023
Cory Walters, UNL grain marketing specialist, sits down with two Nebraska producers to discuss important elements driving their decision-making and financial management strategies for 2023.
Meeting Minutes Requirements for Farm and Ranch Businesses
February 16, 2023
UNL financial management experts outline what should be in a corporation's annual meeting minutes and why it's so important to record and keep them.
Hedging Your Average Crop Price Using Seasonals
February 16, 2023
Center for Agricultural Profitability experts connect what the industry says and what producers say to improve the disconnect and the decision-making environment associated with hedging.
Nebraska On-Farm Research Network: Reliable, Research-based Information (Webinar)
February 3, 2023
Nebraska Extension Educator Laura Thompson and Lexington farmer Don Batie discuss research studies conducted by the Nebraska On-Farm Research Network and their impact on farming in Nebraska.
Better News on World Fertilizer Markets
January 5, 2023
UNL experts discuss recent developments in natural gas prices and their implications in fertilizer prices, fertilizer affordability relative to crop prices and more in this update from the Center of Agricultural Profitability.
2023 Nebraska Crop Budgets: Estimating Costs, Margins, Yield and Price Breakeven Webinar
December 14, 2022
Glennis McClure highlights potential uses for the 2023 Nebraska Crop Budgets, and explains how producers and farm managers can create enterprise budgets using the UNL budgets as a guide.