Aerial farm photo
Historical acreage data for Nebraska is available at USDA.

2023 Nebraska Acreage

July 6, 2023
While corn, soybean and dry edible bean planted acreage is down slightly from last year, winter wheat acreage is up 17% in Nebraska.

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Palmer amaranth
Palmer amaranth interference in a dry edible bean field.

PREEC Battles Growing Palmer Amaranth Problem

April 26, 2023
Panhandle researchers are conducting 16 field trials this year to test six new herbicides and various management strategies to help producers control surging Palmer amaranth populations in sugarbeets and dry beans. 

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Farmer in wheat field
Historical prospective plantings data for Nebraska is available at USDA.

Nebraska 2023 Prospective Plantings

April 6, 2023
According to survey results, Nebraska winter wheat acreage is expected to increase by 17% in 2023, soybeans will remain unchanged, and corn acreage will be slightly down from 2022.

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Cercospora leaf spot

A Plant Disease Changes Sugarbeet Production in Nebraska

March 29, 2023
A review of the impacts cercospora leaf spot has had on sugarbeet production in Nebraska since the early 1900s.

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Sugarbeets

Nebraska Crop Production as of Nov. 1

November 9, 2022
As of Nov. 1, Nebraska crop production of corn, sorghum, soybean and sugarbeets was down 16-30%, while potato production was up 3% from last year.

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Dead Palmer and kochia weeds

Wiping Paraquat as a Rescue or Salvage Treatment in Sugarbeet

November 9, 2022
To manage glyphosate-resistant Palmer in low-growing crops like sugarbeet, wipers filled with paraquat can be adapted by using the right speed, wiper height and wiper saturation.

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Sunflowers

Nebraska Crop Production Report as of Oct. 1

October 13, 2022
While most crops continue to lag behind last year's production numbers, sunflower production is up 134% in Nebraska.

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Field peas

Nebraska Crop Production Report for Sept. 1

September 15, 2022
Nebraska's crop production forecast as of Sept. 1 reflected a downward trend for corn, soybean, sorghum, sugarbeets and dry edible peas, with the most substantial losses in peas — down 38% from 2021.

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