Wheat field

USDA Ag Research Develops Calculation Correction for Grain Quality Test

May 1, 2019
Scientists and engineers at the USDA Agricultural Research Service have developed a more precise method to determine a major factor in grain quality used to characterize the suitability of the wheat for processing into foods.

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Flooded farmstead and grain bins
Flood-soaked grain is almost certain to be contaminated and present some unique challenges for disposal. (Photo by Lee Valley, Inc.)

Disposing of Flood-Soaked Grains and Forages

March 28, 2019
Regulatory considerations and recommended actions for managing flood-soaked grains and forages no longer usable for food or feed.

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