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faculty
Work Gwendolyn A. Newkirk Human Sciences Building (GNHS) 116
Lincoln NE 68583-0806
US
Work 402-472-3716 On campus, dial 2-3716
Download vCard for Jean Ann Fischer
Registered Dietitian Nutritionist and Licensed Medical Nutrition Therapist<br>When registered dietitians uphold our high standards of practice, we are uniquely trained and qualified to work at the intersection of nutrition science, medicine, research, physiology, behavior, health and the human relationship with food sources and physical activity.

icon-academic-capEducation

  • BS, University of Nebraska-Lincoln, 1990
  • Other, University of Nebraska Medical Center, 1991
  • MS, University of Nebraska-Lincoln, 2005

icon-documentPublications and Other Intellectual Contributions

  • The Relationship among Fifth Grade Students' Body Size Perception, FITNESSGRAM Scores, and Physical Activity Level in PE Class, The Relationship among Fifth Grade Students' Body Size Perception, FITNESSGRAM Scores, and Physical Activity Level in PE Class, September 2016
  • Creating a Transdisciplinary Childhood Obesity Prevention Program: A Focus on Interprofessional Education and the Triple Aim, July (3rd Quarter/Summer) 2016

icon-keynotePresentations

  • KidQuest; A nutrition and physical activity program designed for pre-adolescent students, Academy of Nutrition and Dietetics, Nashville, TN

icon-bookmark-starAwards & Honors

  • Omtvedt Innovation Award for Extension, University of Nebraska-Lincoln, Institute of Agriculture and Natural Resources, 2017

Extension field day discussion

Agri 042 Intro to Production Ag Class Offers Digital Badge

October 7, 2021
The new Agri 042 Introduction to Production Ag in Nebraska class at ENREEC seeks to provide an overview of the production methods and systems involved in bringing food, fiber and fuel to consumers.

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Potatoes

Nebraska 2020 Potato Summary

October 7, 2021
Final production for the 2020 potato crop totaled 9.21 million cwt, down 4% from 2019, according to the USDA's National Agricultural Statistics Service.

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Winter wheat

2021 Nebraska Small Grain Acreage and Production

October 7, 2021
Winter wheat production is estimated at 41.2 million bushels, up 21% from last year, according to the USDA’s National Agricultural Statistics Service.

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Combine harvesting corn in a field

Crop Progress: Nebraska Harvest Continues at Near Average Pace

October 7, 2021
For the week ending Oct. 3, 2021, corn harvest was at 21%, soybean harvest was at 34% and sorghum harvest was at 21%.

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Field peas
Figure 1. Field peas are now being tested in Nebraska as a winter crop at the University of Nebraska-Lincoln Panhandle Research and Extension Center.

Winter Field Pea as a Fall-planted Broadleaf Crop for the Panhandle?

October 7, 2021
For the first time, winter field pea varieties are being tested in Nebraska as a winter crop, as it has the potential to increase a wheat-based dryland crop production system's sustainability, and economic viability of dryland farming in the Nebraska Panhandle and High Plains in general.

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Farm Sci-Ed program logo

More Farm Sci-Ed Videos Available to View Online

October 7, 2021
Eight video episodes have been released and available to view online in the Farm Sci-Ed video series, which highlights the “science and education behind farming” and integrated pest management research.

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baled corn

Pasture and Forage Minute: Overgraze Pastures Now to Prep for Interseeding Legumes Next Spring

September 22, 2021
This week, Extension Educator Ben Beckman explains how to produce nitrogen in a pasture by interseeding legumes — plus, a review on testing hay for its quality and baling corn stalks for forage.

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Musk thistle

Pasture and Forage Minute: Scouting for Thistles and Fall Armyworms, Soybean Residue as Forage

September 29, 2021
Extension educators review their tips for controlling thistles in pastures, scouting for fall armyworms and how to meet nutritional requirements while grazing soybean residue.

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