Brad Lubben

Director of the North Central Extension Risk Management Education Center

faculty
Work Filley Hall (FYH) 207A
Lincoln NE 68583-0922
US
Work 402-472-2235 On campus, dial 2-2235
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Brad Lubben is an Extension Associate Professor, Policy Specialist, and Director of the North Central Extension Risk Management Education Center in the Department of Agricultural Economics at the University of Nebraska-Lincoln. He has nearly 30 years of experience in teaching, research, and extension, focusing on agricultural policy and agricultural economics and working in Illinois, Kansas, and Nebraska. Brad's expertise includes federal farm policy and agricultural policy development and risk management education. Brad grew up on a grain and livestock farm near Burr, southeast of Lincoln and holds B.S. and M.S. degrees from the University of Nebraska-Lincoln and a Ph.D. from Kansas State University.

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Drying Binned Corn

October 29, 2009

Airflow estimates can be generated using a program developed by the University of Minnesota. Download the program to your home computer to run various scenarios you're considering.

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Grain Drying Q&A

October 12, 2009

In the following Q & A's Extension Educator Tom Dorn shares some of the questions he's been getting about grain drying and the answers he's shared with callers.

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Fill Drying Bins in Layers to Reduce Drying Time and Energy Cost

October 27, 2008

Tom Dorn, UNL Extension Educator

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How to Reduce On-Farm Grain Drying Energy Costs

October 27, 2008

Tom Dorn, UNL Extension Educator

With energy prices increasing dramatically in recent years, grain producers are asking how to reduce the cost of drying grain on the farm. This paper discusses management strategies to minimize related energy costs.

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Monitor Stored Grain Condition; Retain the Value of Your Crop

October 17, 2008

Studies in Nebraska have shown that most corn coming out of the combine is number one grade.  To help ensure a quality product also comes out of the bin, monitor stored grain frequently to catch problems before they result in major losses.

Grain graders use four criteria to set the market grade of corn. These are:

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