John Hay

student, faculty
Graduate Student
Natural Resource Sciences
Work Chase Hall (CHA) 250
Lincoln NE 68583-0726
US
Work 402-472-0408 On campus, dial 2-0408
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icon-academic-capEducation

  • BS, University of Nebraska - Lincoln, 2001
  • MS, Texas A&M University , 2003

icon-chat-userCourses

  • ENSC 220, Introduction to Energy Systems, Spring 2022

icon-documentPublications and Other Intellectual Contributions

  • Leaching loss of N03-N and dissolved P from manure and fertilizer during turfgrass establishment, Plant Soil

icon-bookmark-starAwards & Honors

  • 2022 Nebraska Extension Team Award - Teaching and Learning , Nebraska Extension , 2022

Faculty Bio

Bioenergy Crops in CropWatch
YouTube Channel: CropWatch Bioenergy

UNL CropWatch April 22, 2011 Q&A: Should I Apply an Inoculant After Flooding

April 22, 2011

Q:  Is an inoculant necessary for flooded fields that are being planted to soybean?

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Assessing Wheat Freeze Damage 2015

May 12, 2015

It has been a challenging year for winter wheat growers in Nebraska. Winter injury and kill caused significant losses in many areas, with losses largely related to winter wheat variety, seeding date, or seeding depth.

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UNL CropWatch Aug 6, 2010: Defending New Winter Wheat and Alfalfa Fields from Grasshoppers

August 10, 2010

Even with early spring rains reducing some grasshopper numbers this summer, late season grasshopper activity has been high in many parts of Nebraska, especially the Panhandle, a University of Nebraska-Lincoln entomologist says.

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Women in Agriculture Conference on Making Better Ag Business Decisions

Jan. 27, 2015

Nebraska women will learn how to plan and make better business decisions for their farms and ranches, their communities, their families and themselves at the 30th Women in Agriculture Conference, the longest-running women's conference of its kind in the country, Feb. 26-27 at the Kearney Holiday Inn.

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Genetically Engineered Animals Could Help Ease World Hunger

Jan. 16, 2015

Genetically engineered food animals could provide a sustainable means to feed a fast-growing world population, yet regulatory hurdles keep such animals off the market, according to an award-winning scientist who recently spoke at the University of Nebraska-Lincoln.

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