Jerry Volesky - Nebraska Extension Range and Forage Specialist

Oat field in summer
While taking stock of your operation for the new year, it’s also a good time to start planning spring annual forages. While oats are probably the most common cool-season annual forage planted in Nebraska, spring triticale or spring barley are also good options, with comparable forage yield and quality.

Pasture and Forage Minute: Preparing Your Operation for 2024, Planning Spring Annual Forages

January 23, 2024
Winter brings time to take stock of our current operations and plan for the future, which can make a significant impact on success in the upcoming year. 

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Calculator on top of tax paperwork
The last day for farmers and ranchers to file taxes is Friday, March 1, 2024.

Pasture and Forage Minute: Record-keeping for Taxes, Selecting Alfalfa Varieties

January 9, 2024
It's time for another tax season. Agricultural Economics Extension Educator Shannon Sand shares tips on getting prepared for the March 1 deadline. Plus, considerations for selecting alfalfa varieties.

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Cattle in snow-covered corn residue
While fall and winter weathering can reduce its nutritional quality, cornstalks are still a great and economical winter feed source if supplementation is managed appropriately.

Pasture and Forage Minute: Tips for Cornstalk Grazing, Using Bad Hay and Silage

December 26, 2023
Considerations for grazing cornstalks with snow cover and utilizing low-quality hay and silage during periods of low supply and high feed costs.

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Cattle eating hay during winter
There are many factors to consider when deciding who should bear the cost of water for cattle grazing cornstalks — Nebraska Extension's NebGuide EC821 can help producers and landowners calculate the costs and come to an equitable solution. See below for more.

Pasture and Forage Minute: Water Costs for Grazing Cattle, Twine in Feed

December 12, 2023
Extension educators share recommendations for calculating the cost of water for cattle grazing on cornstalks, and highlight the risks associated with cattle ingesting twine or net wrap in hay feed.

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Controlled burn of red cedar trees
A prescribed burn continues to be the most economical approach to controlling Eastern red cedar trees. (Photo by Troy Walz)

Pasture and Forage Minute: Red Cedar Control and Fall Hay Inventory

November 29, 2023
Recommendations for prescribed burning to control Eastern red cedar in pastures and rangeland, and fall hay inventory.

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Hay in stacks
Producers should be mindful of their hay feeding practices to reduce financial loss — with no restrictions, cattle can waste nearly 45% of fed hay.

Pasture and Forage Minute: Reducing Hay Losses, Understanding Relative Feed Value of Hay

November 21, 2023
Extension educators share insights on how to reduce fed hay losses and the differences between relative feed value and relative forage quality when testing grass hay.

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Field of corn residue
As rain, snow and wind throughout the fall and winter can reduce cornstalk quality, it's important for producers to adjust their supplementation programs accordingly.

Pasture and Forage Minute: Considerations for Grazing Corn Residue

November 14, 2023
Extension educators review the impacts of weather on cornstalk quality and the benefits of grazing corn residue for both cattle and crop producers.

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Stacked hay bales
Quality hay probes and good sampling techniques are important factors for accurate hay test results and will help producers save money on supplemental feed during the winter.

Pasture and Forage Minute: Winter Grazing Pastures and Hay Testing

November 2, 2023
Extension educators review considerations for managing livestock nutrition during the winter, from grazing pastures to feeding quality hay.

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