Briggs, Green Honored by Nebraska Hall of Agricultural Achievement

by Natalie Jones - IANR Communications

June 12, 2026

Speaker addressing a seated audience in a spacious hall with "N" logo on the wall.
Several familiar names from Nebraska agriculture and Extension were recognized by the Nebraska Hall of Agricultural Achievement this spring, including new inductees Jenny Brhel and Charles Wortmann.
Tiffany Heng-Moss, vice president for agriculture and natural resources for the University of Nebraska system, speaks during the annual banquet for the university’s Nebraska Hall of Agricultural Achievement on March 27. Loren Rye/Pixel Lab

Brhel, Wortmann Inducted as New Members

Leaders in agribusiness and higher education whose work has shaped Nebraska’s agricultural landscape were recognized March 27 at the annual banquet for the University of Nebraska–Lincoln’s Nebraska Hall of Agricultural Achievement.

David Briggs, president and CEO of Western Cooperative Company and CEO of Sustainable Beef, and Ronnie Green, chancellor emeritus of the university, were honored for lasting contributions to agriculture, rural communities and the state. 

Man in formal attire, standing in front of red and tan wall panels.
David Briggs

The event, held at the Nebraska East Union, also recognized 12 new members whose leadership spans production agriculture, extension, agribusiness and natural resources. 

“The Nebraska Hall of Agricultural Achievement exists to recognize individuals whose leadership and dedication have advanced agriculture for the benefit of our state and beyond,” said Mark Gustafson, president of the organization.

Leadership rooted in Nebraska agriculture 

Briggs has led WESTCO since 2000, growing the cooperative into a diversified organization serving producers across western Nebraska and eastern Wyoming. Under his leadership, the company has expanded to 17 locations and more than 200 employees. 

As CEO of Sustainable Beef in North Platte, he helped guide development of a $400 million beef processing facility that began operations in 2025. The project represents one of the most significant recent investments in Nebraska’s beef industry, strengthening market access and opportunities for producers across the region. 

Green served as the university’s 20th chancellor from 2016 to 2023 and previously led the Institute of Agriculture and Natural Resources as Harlan Vice Chancellor. 

Man in suit with red tie, standing against a red and beige geometric background.
Ronnie Green

An internationally recognized animal scientist, Green’s career spans academia, federal research and industry. His work in animal breeding and genomics, along with his leadership at Nebraska, has contributed to advancements in agricultural research, education and global engagement. 

New Members Recognized for Statewide Impact 

The hall inducted 12 new members representing a broad cross section of Nebraska agriculture. Listed alphabetically by community, they are:

  • Belvidere: Gina Hudson
  • Bridgeport: Kevin Hall, Tom Hayden
  • Broken Bow: Jim Girardin Jr.
  • Fullerton: Galen Frenzen
  • Hartington: Edward Lammers
  • Lakeside: Melody Benjamin
  • Lincoln: Royce Schaneman, Charles Wortmann
  • Minden: Duane Kristensen
  • Mitchell: Peggy Wells
  • York: Jenny (Rees) Brhel
Group of people dressed formally standing and conversing in a large, well-lit room with beige walls.
Loren Rye | Pixel Lab

Each inductee was recognized for leadership, innovation and long-term contributions that have strengthened Nebraska agriculture and rural communities. 

Founded in 1916, the Nebraska Hall of Agricultural Achievement honors individuals whose work has provided lasting benefit to agriculture in Nebraska. The organization preserves the history of agricultural progress while recognizing those who continue to shape its future.

The annual banquet brings together leaders from across the state to celebrate the people and partnerships that drive Nebraska agriculture forward.

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