Dry Edible Beans at 92% Emerged

June 29, 2021

Dry Edible Beans at 92% Emerged

By USDA NASS

Corn plant

For the week ending June 27, 2021, there were 5.1 days suitable for fieldwork, according to the USDA's National Agricultural Statistics Service. Topsoil moisture supplies rated 6% very short, 25% short, 65% adequate and 4% surplus. Subsoil moisture supplies rated 6% very short, 32% short, 61% adequate and 1% surplus.

Field Crops Report:

Corn condition rated 1% very poor, 2% poor, 15% fair, 58% good and 24% excellent.

Soybean condition rated 1% very poor, 2% poor, 14% fair, 64% good and 19% excellent. Soybeans blooming was 23%, near 25% last year, but ahead of 14% for the five-year average.

Winter wheat condition rated 3% very poor, 9% poor, 30% fair, 48% good and 10% excellent. Winter wheat harvested was 1%, equal to last year, and near 3% average.

Sorghum condition rated 0% very poor, 1% poor, 18% fair, 61% good and 20% excellent. Sorghum headed was 1%, near 5% last year and 4% average.

Oats condition rated 2% very poor, 6% poor, 37% fair, 47% good and 8% excellent. Oats headed was 94%, ahead of 89% last year and 88% average.

Dry edible beans emerged was 92%, near 93% last year.

Pasture and Range Report:

Pasture and range conditions rated 3% very poor, 8% poor, 58% fair, 28% good and 3% excellent.

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Rows of corn.

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