Industrial Hemp Production in Nebraska

two varieties of hemp
University of Nebraska-Lincoln research trials comparing production of two varieties of hemp. On the left is a CBD variety and on the right is one grown for fiber and grain.

Industrial Hemp Production in Nebraska

Hemp (Cannabis sativa) was a major crop globally for centuries for the production of fiber, medicine, and other products. Its production has been regulated since 1937, along with bans on psychoactive substances such as marijuana, cocaine, and opiates. Production of hemp, including industrial hemp, peaked in 1943 but was fully banned in the 1970s. (Industrial hemp is differentiated from marijuana by having less than 0.3% THC (tetrahydrocannabinol), the psychoactive chemical in the plant, on a dry weight basis in the hemp flower or any other plant part.

The US domestic markets for industrial hemp products have been supplied primarily by China and Canada. France is the global leader in industrial hemp production.

In the 2018 farm bill, industrial hemp was removed from the controlled substance list and hemp farmers were made eligible for federal crop insurance and researchers were enabled to apply for federal grants. Industrial hemp production has expanded rapidly but with caution (Table 1). More than 500,000 US acres were licensed in 2019 with an estimated 230,000 acres planted and less than 150000 acres harvested.

Table 1. Acres of hemp production in the US (adapted from U.S. Hemp Crop Reports, and USDA reports).
State 2017 2018 2019
Colorado 9700 21578 20330
Kentucky 3271 6700 18910
Minnesota 1205 710 6340
Montana 542 22000 44910
Nevada 417 1881
New York 2000 2240 1690
North Carolina 965 3184 7390
North Dakota 3020 2778 4070
Oregon 3469 7808 7100
Tennessee 200 3338 2380
Vermont 575 1820
Wisconsin 1850
Other states 349 2289 35337
Total 25713 78176 148457

Nebraska legalized hemp production for fiber, grain, or cannabidiol (CBD) in 2019, with the condition that plant parts of industrial hemp have a THC concentration of less than 0.3%. Production and use of marijuana and THC for medical and recreational purposes remain illegal in Nebraska.

University of Nebraska-Lincoln Extension agricultural publications generally are based on the interpretation of research information from Nebraska or elsewhere in the Midwest. However, such information is not available relative to hemp production due to previous restrictions on research in the U.S. This publication relies heavily on research findings from Europe and Canada (Struik et al., 2000). Since the production of hemp is beginning anew in Nebraska, we considered it important to offer information and guidelines now with the expectation of substantial changes with increased research findings and farmer experiences. Therefore, feedback and information to the authors to improve the information provided in these three stories is requested.

On a Hemp Program website, the Nebraska Department of Agriculture has posted the USDA-approved regulations and information on the application process, frequently asked questions, and a list of pesticides available for hemp production.

Rapid increases in hemp production are projected due to demand for CBD and other hemp products. The president of the U.S. Hemp Authority, an industry group, wrote in 2018 “the hemp oilseed, fiber, and extract industries are at the threshold of an economic revolution.” Information is sketchy and of dubious quality but it appears US supply in 2019 greatly exceeded demand.

Many questions remain. Will the health benefits of CBD be confirmed? How will farmers keep plants from exceeding the legal limit of 0.3% THC, the psychoactive component of marijuana? Which hemp varieties perform best in which environments? What are good agronomic practices for hemp production?

Good Agronomic Practices for Hemp

The information basis for determining good agronomic practices is weak due to little research or production experience in the US since the 1940s. Still, there is information from other countries and recent research and production experiences in the US.

Hemp can be productive on marginal cropland, but production is optimized with highly productive land. Like corn and sorghum, it is a summer crop. It is better adapted to temperate than tropical zones. It is best adapted to well-drained soil, warm days, and cool nights, and benefits from an adequate supply of water and nutrients. Hemp is especially sensitive to drought during the first six weeks of growth, but late summer drought and high temperatures are also of concern due to hastened maturity and shortened plants.

Some suggested optimal soil properties for hemp production include:

  • soil pH of 6 to 7,
  • well-drained loam soil,
  • cation exchange capacity (CEC) greater than 12 meq/100 g with Mg accounting for less than 20% of CEC,
  • higher than 30 ppm Bray-1 P,
  • higher than 150 ppm exchangeable K, and
  • little or no soil compaction, soil crusting, and high clay content soil.

These soil criteria have not been validated for Nebraska and may be more appropriate for high-value CBD than for fiber and grain production. These critical values for P and K are very high compared with those of corn, sorghum, and soybean in Nebraska.

Hemp is normally a dioecious species with male and female plants, but monoecious varieties with male and female flowers on the same plant are available. Hemp is generally a short-day, photoperiod-sensitive plant which, as in soybean, is an important consideration in variety selection. The day length to trigger flowering can be as long as 14 hours for varieties in Canada (Canda and Delores) to 12 hours for lower latitudes. However, some varieties are insensitive to day length and flower according to age. Crop stress and cool temperatures should be avoided to prevent the development of high THC levels. Levels of THC for industrial hemp are not affected by cross-pollination with marijuana, but THC is reduced in marijuana by cross-pollination with industrial hemp.

Good agronomic practices for grain or fiber production and CBD production differ greatly. Practices for other specialized products are likely to require further adaptation. For more information, see these CropWatch stories:

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