In January 2018 Dr. Werle joined the Department of Agronomy at the University of Wisconsin-Madison as an Extension Cropping Systems Weed Scientist. He can be reached at email@example.com or 608-262-7130.
Field day participants will be able to view field pea varieties and learn about rotational benefits and agronomic practices to profitably grow field peas and integrate them with existing cropping systems.
Most yellow field pea being grown in western Nebraska were at early vegetative stages (4th to 7th node or 1-5 leaf stages) during last week’s cold snap, but extensive damage is not expected due to the pea’s level of frost tolerance.Field pea tolerance to frost during early stages of vegetative growth is partially due to the “hypogeal” germination nature of the crop. For plant species with hypogeal germination (e.g., field pea, lentil, chickpea), shoot germination occurs belowground.
One of the challenges with spring burndown application is timing. Wet and windy conditions can delay spraying and under these conditions weeds can grow significantly in a few days. Waiting until planting to spray troublesome weeds such as marestail may be too late to achieve adequate control. In addition, waiting until soybean planting limits the available herbicide options since there are relatively few labeled effective burndown chemicals for spraying at this time. The following section identifies key treatment aspects to consider for several resistant varieties in Nebraska.
Fall-planted cereal rye is increasingly used as a cover crop in corn and soybean cropping systems in Nebraska. The authors address control of cereal rye through herbicide and mechanical measures and include a USDA NRCS map of recommended termination deadlines.
Grain-type field peas are a cool season grain crop grown as an alternative for no-till summer fallow in a semiarid cereal-based cropping systems such as wheat-corn-fallow and/or wheat-fallow. They are typically planted in mid-March and harvested late-July. This article reports on research conducted on seeding practices and offers recommendations for producers on the economically optimal seeding rate, seeding depth, and inoculant to grow field peas in western Nebraska.