University of Nebraska–Lincoln Extension

July 25, 2008

Nebraska corn continues to lag behind normal development, although this week's warmer temperatures have been beneficial. This field was photographed last Week (July 18) near Lincoln. As of July 20 forty-six percent of the state's corn had silked, behind last year’s 73% and five days behind the average of 63%. (IANR photo by Brett Hampton)
Disease Management
Deciding When to Apply Soybean Fungicides
Insect Management
Stink Bugs In Nebraska Corn And Soybeans
Soybean Aphid Update
Watch for European Corn Borer Moths
Weather
Forecasts Offer Little Comfort to the Corn Belt
Weed Management
Timely Weed Control Essential After Winter Wheat Harvest
Alfalfa and Forage Production
Replace Thinning Alfalfa Fields
Alfalfa Harvest: What's Causing Disappointing Test Weights
Flying Turnips Or Rye Into Corn
Planting Turnips For Winter Grazing
Farm Management
New Farm Program Deadlines
No-Till Farmer-Expert Helps Others Make the Switch
Research Geared to Easy Storage of Wet Distillers Grains
Crop Reports
Nebraska Field Updates
USDA: Crop Report
Agnews & Events
UNL Soil and Plant Analytical Lab Closes
South Central Ag Lab Field Day Aug. 6
Nebraska Soybean Management Field Days Aug. 12-15
Nebraska Grazing Conference Aug. 12-13 in Kearney
High Plains Ag Lab Summer Field Day is Aug. 12
UNL Appoints Alternative Crop Breeding Specialist in Panhandle
Agronomy Distance Ed Classes for 2008-2009
Market Journal: Looking at Brazil's Ag Market

© 2008 by the University of Nebraska Board of Regents. All rights reserved.
Published by University of Nebraska-Lincoln Extension in the Institute of Agriculture and Natural Resources Cooperating with the counties and the U.S. Department of Agriculture.

The University of Nebraska-Lincoln does not discriminate on the basis of gender, age, disability, race, color, religion, marital status, veteran's status, national or ethnic origin, or sexual orientation.

 

You've got mail!

To receive Email notification when the latest CropWatch is posted to the Web, use this form. Please provide your email address and subscriber name (required) and your mail address and areas of interest.