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Since its discovery in North America in 2000, the soybean aphid has become the major soybean insect pest in the north central area and Canada. Populations of this insect have reached relatively widespread outbreak proportions throughout the Midwest, with localized outbreaks regularly occurring in Nebraska. Widespread outbreaks cost soybean producers millions of dollars in management costs and lost yields.
Natural enemies play an important role in the regulation of soybean aphid populations. The Asian lady beetle and the minute pirate bug are two of the common predators of soybean aphids in Nebraska, but other predators, parasitoids, and pathogens also may have significant impacts. In addition, research is underway to explore the possibility of importing natural enemies from Asia and releasing them in North America. This “classical biological control” approach has been successful in other situations with invasive pest species.
On March 6 entomologists present a short course on the management of soybean aphids, with emphasis on biological control. Experts will deliver the short course via distance education technology to sites across the Midwest, including Nebraska. The general content of the program will be:
Program sites
The program also can be hosted by other local or regional Extension offices, businesses or organizations. For those wishing to host the short course, registration instructions can be found at the North Central IPM Web site. Requirements for host sites are a telephone line and a method of viewing PowerPoint slides. For groups, a teleconference device for audio and a way of projecting the PowerPoint slides are recommended. Access to the Internet is not necessary; however, site coordinators will have to download the PowerPoint presentations in advance to have the files available for the programs.
This short course is funded by the North Central Soybean Research Program (NCSRP).
Tom Hunt
Extension Entomologist
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| Published by University of Nebraska-Lincoln Extension in the Institute of Agriculture and Natural Resources Cooperating with the counties and the U.S. Department of Agriculture. | ||
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