Cause
Wheat soilborne mosaic is caused by a virus belonging to the Furovirus group. The virus survives in the soil in association with resting spores of a primitive fungus called Polymyxa graminis. During cool wet weather late in the fall, resting spores of the fungus germinate by forming zoospores which swim in water and infect root hairs of fall-sown wheat. Following infection, the fungus colonizes root tissues and produces more zoospores and resting spores. The zoospores transmit the virus to plants infected by the fungus. Infection is favored by high soil moisture and soil temperatures ranging from 54o to 59oF. Because of the environmental conditions favorable for growth and reproduction of the fungus vector, wheat soilborne mosaic occurs almost exclusively on winter wheat. The virus is spread by factors that disperse soil, such as cultivation, water, and wind.
Symptoms
Symptoms of wheat soilborne mosaic are most prominent on early spring growth. Disease development is optimal at 61oF and stops above 68oF. As seasonal temperatures rise, severity of symptoms diminishes. Leaves initially show light green and yellow mosaic patterns. These symptoms become more intense on older leaves (Figure 2). Infected plants often are stunted (Figure 3). Rosetting can occur in highly susceptible varieties. Because the virus is transmitted by a soilborne fungus which does not spread quickly within the field, infected plants are usually localized, especially in areas where water drainage is poor.
Management
There is no cure for wheat soilborne mosaic. When symptoms appear in the spring, it is too late to apply any measures to prevent damage to the crop. Because of the long incubation period (time between infection and symptom expression) of the virus, infections that result in damage occur in the fall. The only effective means of managing the disease is to plant resistant varieties, which are available. A look at breeding nurseries at Havelock Farm in Lincoln reveals that some wheat lines are highly resistant whereas others are highly susceptible to the virus (Figure 3). Sowing late in the fall can somewhat reduce disease because low temperatures reduce activity of the fungus vector. Crop rotation with non-hosts is not effective in managing the disease because the virus and resting spores of its fungus vector remain viable in the soil for a long time. Fumigation can kill the fungus vector, but it is not cost-effective.
Stephen Wegulo
Extension Plant Pathologist, Lincoln
Robert Klein
Cropping Systems Specialist
West Central REC, North Platte
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