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| UNL Extension Cropping Systems Specialist Bob Klein stands between a short field of continuous wheat (left) and a fallow field of taller thicker wheat. When water is limited, the water-saving benefits of a fallow system become even more apparent. For more information on steps to save water in wheat production, see Klein's CropWatch story on the benefits of wheat residue. See this week's Market Journal broadcast. for an interview with Drew Lyon, UNL Extension dryland cropping systems specialist, on wheat condition in western Nebraska. (IANR Photo by Jim Randall) |
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