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Growers in southeast Nebraska should be checking for chinch bugs throughout their fields, not just the area bordering wheat or small grains. Chinch bugs feed at the base of the plant, but also may hide behind the leaf sheaths in the heat of the day.
According to KSU entomologists, “Unless spot treatment can be used, the size of the area infested must be compared to the cost of treating the entire field. Consider using field- wide treatment with ground-applied sprays for midsummer infestations in fields where infested spots (averaging about 50 bugs/plant where plant size is from about 1 foot in height through the flowering stages) are equivalent to about one acre infested in each seven acres of field size.” To think about this in terms of percentages, this is equivalent to the infested spots (as defined above) equaling 14% or more of the field.
A variety of foliar insecticides are labeled for control of chinch bugs in grain sorghum, including Sevin XLR (1-2 quarts per acre), Furadan 4 F (1 pint per acre), Warrior 1EC (2.56-3.84 fl oz per acre), Mustang (3.4-4.3 oz per acre), Baythroid 2EC (1.3-2.8 oz per acre) and Lorsban 4E (1-2 pints per acre). Higher spray volumes provide improved control because the sprays must penetrate the canopy to reach where chinch bugs feed on the lower part of the plant.
See the label or the NU Department of Entomology Web page, Insecticides for Chinch Bug Control in Sorghum, at http://entomology.unl.edu/instabls/chinchbg.htm for information on rates and restrictions for these products.
Bob Wright
Extension Entomologist
South Central Ag Lab
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These adjoining areas can be treated using the reduced agent and area treatment (RAAT) strategy of control. The RAAT method was developed to allow economical application of insecticides to reduce populations below a level that will cause economic damage in rangeland. This method can be modified for use in range, pasture, and non-crop areas adjoining cropland to prevent movement of grasshoppers from these areas when their food sources dry up.
Typical RAAT treatments are applied via air with lower chemical rates. Treatment is applied only to about 50% of the acreage by treating alternate swaths. This strategy also has been shown to be effective with an ATV sprayer applying narrow treatment swaths. Any sprayer could be used to treat the swaths, but an ATV will be able to cover rougher terrain. An advantage of this method is the use of narrow swaths that reduce the distance the grasshoppers need to move to enter a treated area.
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Three products are labeled for grasshopper control in range, pasture and non-cropland areas (carbaryl, malathion and diflubenzuron) and would be appropriate for treating these areas around cropland. The residual for malathion will be short, perhaps only a few days. Carbaryl (Sevin XLR+) will last longer and at higher application rates may last two to three weeks.
Diflubenzuron (Dimilin 2L) has a very long residual and will last 28 days or more at higher rates. The longer residual products have a better chance of success in the ATV-RAATs program. Techniques for ATV-RAATs application are quite different from those used in aerial RAATs.
Whereas application rates for aerial RAATs are reduced, recommendations for ATV-RAATs are to use the maximum labeled rate (1 oz/A Dimilin 2L, 32 oz/A Sevin XLR+). The RAATs strategy works by taking advantage of the movement behavior of the grasshoppers in that over time they will move into the treated zones and be controlled. Also, by leaving some areas untreated, natural enemies will survive and continue to exert an influence on the grasshopper population.
The amount of treated area with this program will vary depending on grasshopper density and grass forage coverage. The percent of the area treated should be equal to the grasshopper density with a minimum of 20% coverage. For example, if you have 30 grasshoppers per square yard in the areas to be treated, leave two untreated swaths for every swath that is sprayed (33% coverage). A second major factor that will impact optimum swath width is the density of foliage. Dense, lush foliage will slow grasshopper movement from the untreated to the treated strips. In these situations consider an increase in treated area (narrower skip swaths).
Mixing and application of these products is enhanced with the use of 8 oz/A crop oil to the mixture. Tests also have shown that canola oil may offer some advantages over crop oil in attracting grasshoppers into the treated areas. To maintain mixability, use at least 15% crop oil; for example 1.2 oz crop oil plus 7 oz canola oil.
More information on cropland grasshopper management and ATV and aerial RAAT treatments can be found on the UNL Department of Entomology Web site.
Gary Hein
Extension Entomologist
Panhandle REC
Combines rolling through wheat harvest
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Randy Pryor, Extension Educator in Saline County: Wheat harvest is 95% complete with the highest yields I have seen since 1982. There are numerous reports of 60 and 70 bushel per acre farm averages on dryland wheat. Chinch bugs are causing problems in some areas of the county and border treatments are being used in adjacent corn and sorghum.
Leafhopper damage occurred in many alfalfa fields and most producers are harvesting low yields on second cutting alfalfa. Older alfalfa fields are under moisture stress and were damaged more by the leafhoppers. The rainbucket has been at zero for the last two weeks and dryland crops are hanging on but suffering, particularly in the dryest area south and southeast of Friend.
Gerald Hopp, Extension Educator in Richardson County: Wheat harvest is in full swing. Yields are astoundingly good with reports of top quality wheat at 70-80 bushels per acre. Corn tasseling started last week in many fields. It's not a usual practice in this area, but some farmers drilled oats this spring with the specific intent of using it as hay. That crop is being harvested now.
Paul Hay, Extension Educator in Gage County: The southeast Nebraska wheat crop was very good with yields in the range of 45-60 bushels per acre with good moisture condition and good test weights. Three fields with 0-25 bushel yields provide harsh reminders of the impact of disease and insects. If you plant wheat within two years of bromegrass pasture, take-all disease can be very real (10 bu/ac). In addition when common bunt or stinking smut aren't identified in the seed, the results can be disasterous and the wheat unhar-vestable.
When planting next year's wheat into soybean stubble, remember that this stubble can be dry and low in available nutrients so make sure your seeding depth is 1.25-1.5 inches. Use starter fertilizer to get the crop off to a quick start so it will be thick enough to thwart chinch bugs.
Karen DeBoer, Extension Educator in Cheyenne County: Wheat harvest started in the eastern part of the southern Panhandle late last week. Custom harvest crews were expected in the area this week. The recent hot, dry conditions have helped as the grain moisture content was 11% in one field cut on Sunday.
Drew J. Lyon, Extension Dryland Crops Specialist at the Panhandle REC: Hot, dry weather throughout most of the Nebraska Panhandle has moved winter wheat development along rapidly in the last few weeks. I anticipate wheat harvest to begin this week on the lighter soils and move into full gear this weekend and next week throughout the area.
What effect the recent weather will have on wheat yields and quality will soon be known. Spring rains resulted in the potential for an excellent wheat crop, but mostly dry conditions in June, along with some very warm temperatures the last few weeks certainly trimmed yield expectations. However, wheat never ceases to surprise, as exhibited by the surprisingly good yields last year given little or no precipitation from January through harvest in July of 2002.
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Symptoms of fusarium head blight are most conspicuous after the soft dough stage on immature wheat. The fungus may attack the entire head or only part of it. Diseased heads appear to have ripened prematurely During warm, humid weather, infection produces a salmon orange to pink ring of mycelium and spores at the base of the spikelet or in the crease of the kernel. Infected spikelets take on a tan to brown color and are usually sterile or only partially filled. Infection of the young, developing grain results in shrunken kernels that have a dull, chalky, tombstone-like appearance. These kernels are easily crushed. A tuft of whitish pink mycelial growth may be seen on the seed.
If a wheat field appears to be infected, harvest it last and keep the grain separated from non-infected grain. Increasing the air on the combine will have a tendency to separate and blow out a lot of the lighter, diseased kernels.
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An NU Cooperative Extension NebGuide, "Scab of Wheat" (G94-1207) provides information on disease symptoms, life cycle, management, potential affect of mycotoxins, and guidelines for using infected grain. It also includes color photos to aid in identifying diseased wheat and vomitoxin advisory levels.
John Watkins
Extension Plant Pathologist
Regular scouting of rootworm beetles during late July and August, which corresponds with their
egg-laying period, provides information on the potential for damage in that field if it is planted to
corn next year.
Be aware that rootworm beetles emerging before silks are available will feed on the corn leaf
surface by scraping away the green surface tissue, producing a window-pane appearance on the
leaf. This is not an economic concern.
As silks emerge beetles will concentrate in the first silking fields to feed on silks and pollen.
Complete information on rootworm beetle scouting and thresholds is available in "Corn Rootworm Management" (NU EC 1563).
Bob Wright
Two corn hybrids with different types of Bt toxin were used in the experiment. Two plantings of
these hybrids were grown in greenhouse pots. Ammonium nitrate was blended into the potting
mixture prior to planting. Fertilizer rates used in the experiment represented zero, low, normal,
and high amounts of nitrogen used to grow corn. Pots were carefully watered to avoid leaching of
the fertilizer during the experiment. When the plants had five fully extended leaves, sample
tissues were taken to determine the Bt and nitrogen concentrations of the plant.
The levels of Bt toxin and total nitrogen in the plant steadily increased as the amount of nitrogen
fertilizer increased. Both Bt hybrids responded the same to increasing levels of nitrogen fertilizer.
Increasing available nitrogen is known to increase protein levels in most plant specices,
especially in vegetative cells. Much of this increase is in the form of enzymes. The authors
suggest that as nitrogen levels increase, more Bt d-endotoxin synthesizing enzymes are likely
produced, which could result in more of the Bt protein being synthesized.
"The effectiveness of Bt hybrids to avoid insect damage may be dependent on the amount of
nitrogen fertilizer applied to the crop early in the growing season. Further research will be
necessary to determine if similar effects to Bt concentrations can be found in more mature corn.
These findings could affect the way we manage nitrogen fertilizer applications to Bt hybrid
corns," Bruns said.
Based on the results from this one-year greenhouse study, researchers are now conducting
multi-year, full-season field trials. Nitrogen rates ranging from 0 to 300 lbs per acre were applied
to help determine how different rates may affect the extent of the nitrogen advantage over a
longer term. In the preliminary study, plant tissue samples were taken at the five-six leaf stage;
however, in the field studies, plant tissue samples will be taken at silking and analyzed for Bt
content.
These early results indicate that adequate levels of nitrogen are essential to get the effect of Bt
that you desire, Bruns said. General timing of the application may not be as critical as ensuring
that the nitrogen is available when the plant needs it.
"If you're investing that kind of money [in Bt corn], you want to get the maximum benefit from
it," Bruns said.
In the Agronomy Journal, the authors suggested that further research also would be needed to
"determine if the Bt protein remains intact after synthesis or if it can be degraded and
translocated and the nitrogen utilized in developing tissue, thus rendering the plant susceptible to
insect attack."
Larry Schulze
Ascochyta blight, caused by the fungal pathogen, Ascochyta rabiei, is the most serious and
widespread disease of chickpeas in the world. A severe epidemic of this disease occurred in Box
Butte County in 2001, causing complete crop failure in those fields that were not treated.
Disease development is most rapid at temperatures of 68o-70oF, and high relative humidity (leaf
wetness periods of more than six hours).
Symptoms on leaves and pods consist of circular lesions with dark brown concentric rings of
pycnidia (spore-bearing structures). Petioles and stems contain elongate lesions. The pathogen
is seedborne. Early in the season infected plants will appear scattered in fields and can serve as
foci for further disease spread under conducive conditions.
This disease has been identified at numerous locations in Box Butte County and from Keith
County, near Ogalalla.
Growers in all production areas need to be alerted to this problem and be prepared to treat
affected fields. It is important to remember to be particularly attentive to protecting young green
foliage during pod fill.
Affected fields can be treated with fungicides, and several are currently labeled for chickpeas,
including Bravo and Headline. To reduce pathogen survival, infected residue should be buried
with tillage and volunteer plants controlled.
Additionally, chickpeas should not be grown more frequently than every three to four years, and
new crops should not be planted near previously blighted fields. For more detailed information,
see "Ascochyta Blight of Chickpeas," NebFact 02-543.
Robert M. Harveson
Exposure to sunlight is the most important factor for drying hay rapidly. Avoid bunching or
mounding windrows up high. Instead, begin by making your swath loose and wide, at least half
the width of the mown area for as much exposure as possible. If your soil is moist, though, leave
enough ground uncovered so later you can turn hay onto some dried out soil.
Turning hay to speed drying so you don't lose many leaves takes skill and good judgement,
especially when you have many acres to cover. Shortly after mowing, after the windrow has
started to settle and top leaves are fairly dry, a tedder or fluffer can be used with little leaf loss to
expose hay underneath to sunlight while maintaining a loose, spread out windrow.
But don't ted or fluff after hay gets too dry to retain leaves and don't rake too early unless you're
able to gently flip the windrow upside down onto drier ground without losing leaves or roping
the hay.
Final raking should occur when just the bottom of the windrow needs a little more drying and
while humidity is high enough to help leaves on top stay attached to the stems.
Bruce Anderson
It also provides good quality grazing similar to alfalfa before plants bloom heavily. After
blooming, though, sweet clover gets stemmy and woody, reducing both feed value and
palatability. Even young plants are quite bitter, so if other plants are available cattle will graze
only limited amounts of sweet clover. This greatly reduces bloat hazards, which is a risk when
sweet clover is abundant.
The biggest risk from sweet clover is in hay, specifically in moldy hay. Spoiled sweet clover
produces a chemical called dicoumarin that interferes with metabolism and synthesis of vitamin
K. Without vitamin K, blood will not clot properly after an injury and can even seep out of
otherwise healthy blood vessels. That's why sweet clover poisoning also is called sweet clover
bleeding disease.
Make sure hay containing sweet clover is extra dry before baling or storage to prevent mold.
And remember -- mold can develop on perfectly dry bales if they get wet so avoid outdoor
storage. If you must feed moldy sweet clover, alternate by feeding moldy hay for a week
followed by alfalfa or other non-moldy forage for a week. This intermittent feeding is safer than
mixing good and moldy hay together.
Bruce Anderson
We also have seen some samples of herbicide damage in alfalfa, corn, sorghum and soybean.
Rootworm beetles emerging in central Nebraska
Western corn rootworm beetle adults were found at Clay Center starting Monday and likely
could be expected in southern and central corn fields. I will discuss rootworm beetle scouting
recommendations fully in the next issue of Crop Watch.
Extension Entomologist
South Central Ag Laboratory
Nitrogen found to increase Bt levels in young corn
Bt concentrations in young corn plants are directly influenced by the amount of nitrogen fertilizer
applied at planting, according to research conducted at the USDA-ARS Jamie Whitten Delta
States Research Center in Stoneville, MS. The results were discussed in an article by H. Arnold
Bruns and Craig A. Abel in the January-February issue of Agronomy Journal.
Extension Pesticide Education Specialist
Lisa Jasa
CropWatch Editor
Ascochyta blight in chickpeas
Interest in chickpea production as an alternative crop in western Nebraska has grown rapidly.
Production has increased substantially over the last several years, with an estimated 10,000 acres
grown in 2001.
Extension Plant Pathologist
Panhandle REC
Hastening hay drydown
High humidities and dew points make it difficult for hay to dry fully. To harvest alfalfa
successfully, you need to minimize rain damage and dry the hay as quickly as possible. While
you can't control the weather, you can take steps to protect your hay and its value.
Extension Forage Specialist
Adjust haying for sweet clover
Producers may be noticing an abundance of yellow sweet clover in their hay this summer. A
legume, sweet clover produces its own nitrogen and can provide more nitrogen for adjacent
grasses than most other legumes. It may even give your pastures a production boost the
following year.
Extension Forage Specialist
Field updates/reports
Biotech update
Larry Schulze, Extension Pesticide Education Specialist, writing in the June “The Label” newsletter published by the University of Nebraska: A report to be published in the Proceedings of the National Academy of Sciences reports that Canadian researchers have developed technology that could render biotech crops unable to crossbreed with conventional crops. Eastern Cereal an Oilseed Research Center researchers in Ottawa say they have bioengineered a tobacco plant that can only breed with the exact same variety. (Source: The Gene Pool Newsletter, Vol. 6, Issue 18.) Diagnostic Clinic report
Jennifer Chaky, Extension Educator, NU Plant and Pest Diagnostic Clinic: Samples received from June 16 to July 3 included the following:
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